The Fork in the Road

Honor System Market

Welcome to our farm at The Fork in the Road! Our honor-system market is open 6:00 am - 10:00 pm for your shopping convenience. We carry home raised beef and pork, fruits and vegetables, local honey & jams, locally roasted coffee - as well as a variety of homemade food: pies, carrot cake, cookie dough, banana bread, and take-and-bake casseroles… we change it up with the seasons, so you never know what you’ll find! We bake cinnamon rolls every Friday morning - get them warm and gooey as early as 7:00 a.m. (First come, first served.)

We do not accept credit cards, but cash, check, venmo, and paypal are all accepted. We live here and are always happy to help - call anytime!

785-443-1796

11/13/2026 Update - Chicken Noodle Soup Base, Bierocks, Dinner Roll Sign Up

Cinnamon Roll Day! We have Maple, Vanilla, Plain, Raisin Rolls w/Cream Cheese Frosting, and Pumpkin Spice Rolls w/Cream Cheese Frosting today.

This week we made Bierocks, Chicken Noodle Soup Base, Lasagna, Spinach-Artichoke Dip, Pecan Pie, Pumpkin Pie, Blueberry Pie, Cherry Pie, and Pumpkin Roll!

Casseroles: We are planning to dive into pies (and more pies!) next week, so this will probably be the last time we make Bierocks until after Thanksgiving. We will attempt to keep casseroles in stock, but pies will be the priority. We currently have Taco Cornbread Casserole, Lasagna, Shepherd’s Pie, Chicken Pot Pie, and Chicken Noodle Soup Base.

Pies: Unless you are needing more than 10, we do not take custom orders for Thanksgiving pies, but we do plan to make MANY & keep the following in stock: Pumpkin Pie, Pecan Pie, Custard Pie (my hubby’s favorite - making next week!), Apple Pie, Apple Crumb Pie, Apple Crisp (needs baked), Cherry Pie, Blueberry Pie, Razzle Dazzle Pie, and Pumpkin Roll.

We currently have Peach Pie and Peach Crisp, but since we used the last of this summer’s peaches that we had put up, we won’t make more until next year. (No guarantees that we’ll still have them up to Thanksgiving Day.) We also have Carrot Cake, Chocolate Zucchini Cake, and Mocha Banana Cake in stock.

Dinner Rolls: We DO take custom orders for Dinner Rolls, baked Wednesday, November 25th, available for pick-up anytime after noon. We make basic white Dinner Rolls - one dozen per 9x13 pan, $8/pan. These are by reservation only. Sign up here:


Cinnamon Rolls: We plan to continue making plenty of extra rolls each week leading up to Christmas, including Friday, November 27th. We will NOT be making rolls on Christmas Day. If you would like more than 10 pans, please text me at 785-443-1796 so we can plan the number of extra batches each week. Cinnamon Rolls will continue to be on a first come, first served basis, but we do want to accommodate as best as we can!